Food

“Szechuan” Chicken

best and esy to make szechuan chicken

“Szechuan” Chicken This spicy chicken recipe gets its heat from Tabasco sauce, cayenne pepper and crushed chilies. Parboiling or “oil poaching” the chicken in hot oil helps make it extra tender. Ingredients: 4 chicken breasts, boneless, skinless, about 7 ounces each 2 egg whites 2 tablespoons cornstarch Sauce: 2 tablespoons Shao Xing rice wine, dry sherry or cooking wine 1 ...

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Baja Style Fish Tacos

Baja Style Fish Tacos

Baja Style Fish Tacos Ingredients Beer Batter: 1 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon ground black pepper 1 cup dark Mexican beer* Cream Sauce: 1/3 cup mayonnaise 2/3 cup Mexican crema** or sour cream 1 teaspoon grated lemon zest 2 tablespoons fresh lemon juice 2 tablespoons water Salt and freshly ground black pepper Fish Tacos: Oil, for frying ...

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Lasagna

Lasagna

LASAGNA (ITALIAN DISH) Ingredients Original recipe makes 12 servings Change Servings 1 pound sweet Italian sausage 3/4 pound lean ground beef 1/2 cup minced onion 2 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2 (6.5 ounce) cans canned tomato sauce 1/2 cup water 2 tablespoons white sugar 1 1/2 teaspoons dried basil ...

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MUGHALAI BIRYANI!!!

MUGHALAI BIRYANI!!!

MUGHALAI BIRYANI!!! Ingredients: For the meat: 1kg lamb/ chicken cut into 2″ pieces (if using chicken, use breast or thigh fillet) 4 large onions sliced thin 2 tsps garlic paste 2 tsps ginger paste 1/2 cup almonds 6 tbsps ghee/ vegetable/ canola/ sunflower cooking oil 1″ stick of cinnamon 5 cloves 3 pods cardamom 8 peppercorns 1 tsp coriander powder ...

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RAJASTHANI MOONG DAL HALWA RECIPE

RAJASTHANI MOONG DAL HALWA RECIPE

RAJASTHANI MOONG DAL HALWA RECIPE Ingredients: 100 gms Moong Dal 200 gms Ghee 100 gms Sugar 1/2 glass Water 10 pieces Badam 5 pieces Pista 4-5 Currants Preparation: Soak moong dal for two hours and then grind it and keep aside. Heat ghee in a pan and put the moong dal in it. Saute on low flame till it turns ...

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VEGETABLE MALAI KOFTA CURRY

VEGETABLE MALAI KOFTA CURRY

VEGETABLE  MALAI KOFTA CURRY… Ingredients: Paneer (cottage cheese) – 250g Flour – 3 tbs Baking powder – 1/2 tsp Green chillies – 3-4 Coriander powder – 1tbs Salt – 1/2 tsp Chilly powder – 1/4 tsp Grind all the above ingredients and shape dough into small koftas/balls of 1″ size and deep fry on medium heat.   Masala for Curry ...

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Gongura Chicken – Chicken cooked in red sorrel leaves….

Gongura Chicken

GONGURA CHICKEN – Chicken cooked in red sorrel leaves  INGREDIENTS 1 kg chicken, washed and drained 4 medium sized onions, finely chopped few fresh curry leaves 4 tbsp oil 1 tsp fresh garam masala powder salt to taste   TO MARINADE : 1 cup curd 1 1/2 tbsp ginger garlic paste 1/4 tsp turmeric powder 1 tbsp red chilli powder ...

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RICH CHOCOLATE ICE CREAM

RICH CHOCOLATE ICE CREAM

RICH CHOCOLATE ICE CREAM INGREDIENTS SERVES 6 *Ice cream *1 egg *3 egg yolks *85g/3 oz caster sugar *300 ml /10 fl oz whole milk *250 g/9 oz plain chocolate *250 g/10 fl oz double cream TRELLIS CUPS 100g/3 1/2 oz plain chocolate . METHODS 1) Beat the egg , egg yolks and caster sugar together in a mixing bowl ...

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ITALIAN CHOCOLATE TRUFFLES

ITALIAN CHOCOLATE TRUFFLES

ITALIAN CHOCOLATE TRUFFLES INGREDIENTS *175 g/6 oz plain chocolate *2 tbsp Amaretto liqueur or orange -flavor liqueur *3tbsp unsalted butter *4tbsp icing sugar *50g/1 3/4 oz ground almonds *50g/1 3/4 oz grated chocolate METHOD 1) Melt the plain chocolate with the liqueur in a bowl set over a saucepan of hot water , stirring intill well combined . 2) Add ...

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Sweet Corn Crunch Cake ……..

sweet corn crunch cake

Sweet Corn Crunch Cake …….. Ingredients •Sweet corn kernels 1 1/2 cups • Refined flour (maida) 60 grams • Cornflour/ corn starch 60 grams • Baking powder 1 teaspoon • Baking soda 1 teaspoon • Butter 1 tablespoon + 1 teaspoon • Condensed milk 2 tablespoons • Buttermilk 1/4 cup • Corn flakes,crushed 1/2 cup • Almonds,sliced 2 tablespoons • ...

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