Tag Archives: spices

Chicken Changezi

Chicken Changezi

Chicken Changezi chicken changezi is roasted chicken cooked with tomato, ginger, garlic, onions, green chilies, fresh coriander (cilantro), spices, and plenty of oil, until it’s packed with spicy flavor and richly red in color. Ingredients: 1 Chicken, cut in pieces 1 Egg boiled For Gravy 30 gm desi ghee 300ml milk 1 tbsp ginger garlic paste 250 gm tomato paste ...

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Lobia Masala Recipe

Lobia Masala Recipe

Lobia Masala Recipe Punjabi lobia masala curry is made by frying tomato-onion masala gravy on slow heat till the gravy is dry and little dark. To this masala lobhia is added along with various spices. Black eyed beans curry tastes best when served hot with rice and salad. Ingredients: 1 cup lobia (black eyed beans) 2 onions 3 tbsp oil ...

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Ragda Patties

Ragda Patties

Ragda Patties This dish actually makes a complete meal and one that takes very little cooking, especially if you have planned ahead and soaked the peas a day before. You can use a filling of your choice for the patties like peas, french beans, paneer, corn etc. I also like to eat just the ragda topped with the onion and ...

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Dal Makhani

Dal-Makhani

Dal Makhani Dal Makhani is a popular north Indian dish; it is rich and hearty. Dal Makhani is a combination of whole urad and red kidney beans. It goes great with Naan or Tandoori Roti. Ingredients: 1/2 cup whole urad dal 1/8 cup red kidney beans (Rajma) 1 teaspoon grated ginger 1 minced green pepper or adjust to taste (Hari ...

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